Bilberry Extract

Bilberry extract is used for improving eyesight, medical conditions concerning heart, blood vessels, arteries, chest pains, fatigue syndromes, haemorrhoids, diabetes, skin infections and kidney diseases. A bilberry contains many antioxidants.

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Product specifications

  • Scientific name: Vaccinium Myrtillus
  • Appearance: Dark Violet Fine Powder
  • Botanical Source: Vaccinium Myrtillus
  • Solvents Used: Alcohol and Water
  • Part Used: Fruit
  • Country of Origin: China
  • Loss on Drying: < 5,0%
  • Particle Size: 100% pass 80 Mesh
  • Bulk Density: 20-60g/100ml

Chemical Composition Analysis

  • Heavy Metals: <10 ppm
  • Lead (Pb): <  5 ppm
  • Arsenic (As): <  2 ppm
  • Cadmium (Cd): <  1 ppm
  • Mercury (Hg): <  1 ppm
  • Pesticide Residues: Meets the Requirements  
  • Total Plate Count: < 1000 CFU per gr
  • Yeast & Moulds: < 100 CFU per gr
  • E.Coli: Negative
  • Salmonella: Negative
  • Staphylococcus Aureus: Negative

Packaging specifications

  • Packaging: Cardboard drum containing double plastic bags and one  aluminium foil bag. Well-closed away from moisture.
  • Net weight per drum: 25 kg
  • Storage: Store in a cool & dry area, keep away from the direct light and heat.
  • Shelf Life: Three years under well storage situation and stored away from direct sun light.


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