Beschrijving
Product Description
| Packaging | Vacuum packing |
| Weight, kg | ≈ 4 |
| Storage | Not more than -18˚С |
| Shelf life | Not more than 6 months |
| Description | Meat, separated from transverse and spinous processes of the chest vertebrae. Ribs are not removed. Number of ribs: 7-8 pieces. |
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